how it all began

I believe that - cookies - decorated or otherwise possess super powers. They have the power to take us back to places in our past while accompanying us on new journeys and traditions.
 
For 9 years through high school and college I had the privilege of working at a bakery in Lancaster, Pennsylvania. It was there, from a group of beloved women, that I was first introduced to the art of decorating cookies. In addition they taught me about mixing, baking, decorating, packaging and selling baked goods. Most importantly though they shared with me the joy of being together while doing something we loved.
 
With a degree in visual communications I worked for seven years as a graphic designer. After starting a family,
I wanted to be at home, but also wanted to continue working in a creative field. Beginning with the experiences I acquired from my bakery days combined with my love of art and design, I began reading all I could about cookie decorating. The more I learned the more I wanted to know. For the next 11 years I practiced on friends and family with experimental recipes and designs for showers, birthday parties, weddings and holidays. They are the ones who gave me the foundation and courage to seek this as a profession.
 
In 2011 I officially started That much sweeter. For several years, my family shared our home kitchen with my growing business. When this arrangement reached a point of maximum chaos, we converted our back porch into a commercial kitchen. Maybe someday I will move to a shop, but until the cookie cutters take over, I am quite happy here. Who knows where this adventure will lead.
So this is me. I'd love to hear about you - whatever or whomever you may be celebrating, congratulating, thanking or remembering - I'm absolutely positive that there is a cookie for thatEnjoy looking around and let me know if you see something you love. 
ADDRESS

1640 Featherstone Drive

Midlothian, VA 23113

hours

Hours and pick up times are arranged by appointment.

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